Blueberry Cupcakes and Frosting Preserves

Once upon a time, Always With Butter told readers about a beautiful “blueberry extravaganza!” Her recipe for Blueberry Preserves is as simple as can be, just a mixture of fresh blueberries and sugar! In addition to the preserves, Always With Butter also serves up a beautiful Blueberry Cupcake recipe with an easy Honey Buttercream recipe to top it all off. So, which sounds better? The preserves or the cupcakes? Luckily we don’t have to choose. We can read the recipes all in one post, and combine them for one delicious berry-filled treat!

Photo by: Always With Butter

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Molly Allen

About Molly Allen

Molly is the Editor at Best Friends For Frosting and the blogger behind CAKEfyi. A current English major and Professional Writing Certificate recipient, Molly is famous for winning the National CakeSpy Contest with her award-winning Neapolitan Blondie Recipe.

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