Chocolate-Raspberry Dessert Bar by The Frosted Cake Shop

Happy Valentines Day friends!  I am tickled pink to premier this gorgeous Valentine’s Day Chocolate-Raspberry Dessert Bar styled by my dear friend, Tessa Lindow Huff of The Frosted Cake Shop.  This is not the only surprise we are premiering today by The Frosted Cake Shop.   In addition, Tessa also launched her You Tube Channel & Blog today.  Check out the premier of her first video!  I am so honored to feature such incredible talent.

Over at The Frosted Cake Shop, I have expanded our specialty cake and cupcake menu to include stylized dessert bars and individual treats.  In honor of Valentine’s Day, I styled a Chocolate-Raspberry Dessert Bar.  Although I love fun and whimsy designs, I decided to take a more chic, modern approach.  I wanted to provide an alternative to the typical, novelty Valentine’s Day decor.  This dessert bar includes individual desserts to share with your sweetie, as well as ideas to entertain a crowd. 

Amongst this table of treats are: Classic chocolate cupcakes with raspberry buttercream, dark chocolate cake pops, raspberry and chocolate mousse shots, butter cookies rolled in red sanding sugar, a raspberry tart with a buttery crust, home-made peanut butter cups, and a mini chocolate fondant covered layer cake. 

For this particular display, I used clean, white pedestals and platters.  I did not want to over-clutter the table, and just let the desserts shine!  Please take a look at our NEW blog for more inspiring ideas and stylized dessert displays!

Best Wishes,
Tessa Lindow Huff

Don’t forget to check out The Frosted Cake Shop blog, where Tessa is sharing her recipe for Classic chocolate cupcakes with raspberry buttercream Frosting, as pictured above!

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