If you’re looking for a fun and interesting way to jazz up your desserts for Easter, I’ve got an idea for you. This Cadbury Creme Egg Brownie Recipe from Gingerbread Bagels is a clever way to serve up an old favorite. It’s a brownie with a twist, a very sweet twist. You’ll make the brownies from scratch and bake them until they are just about done. Then after some careful cutting, you’ll place Cadbury Eggs right on top of the batter and put them back in the oven just long enough to hug the brownie but not melt completely. It’s a sweet dessert that will have you craving Easter all year!
Read more: Cadbury Creme Egg Brownie Recipe
Photo by: Gingerbread Bagels