It’s summer, and I have a sweet tooth. Basically, the only thing that will cure it is ice cream, and what sounds better than Layered Peanut Butter Brittle Ice Cream Pops ? Not much! “To make these pops you only need 5 ounce Dixie cups and plastic spoons,” says Kristina from The Daily Dish. The ingredients, which include ice cream and peanut brittle, are all store-bought, so this simple recipe is just a matter of layering. After layering the ice cream, peanut butter, and peanut brittle in a Dixie cup, you just insert a spoon and freeze. You can peel away the cup for an ice pop treat or just use the spoon to dig right in!
Photo by: The Daily Dish