These Lemon Scented Cake Donuts with a Pink Rosewater Glaze are certainly fit for a queen. Just saying the words pink-rosewater-glaze makes me feel like royalty. But that doesn’t mean you need to be a pâtissier to make these donuts. Michelle over at Hummingbird on High talks about how easy this recipe is. She has perfected the recipe by adding lemon zest to the donut batter, making sure it is not too sweet or too floral tasting. Elegant, uncomplicated, and delicious, these donuts just might be the way to a prince’s heart.
Photo by: Hummingbird On High