Sometimes you’ll stumble upon a dessert that is simply too beautiful for words. Other times, you’ll find a cake with perfectly complementing flavors that is just too delicious for words. Occasionally, you find something like this Pink Ombre Cake that combines those two qualities, making your jaw drop instantly. Yossy of Apt.2B Baking Co. stacks four almond cake layers, fills them with cherry jam, and then frosts them with a simple, yet incredibly beautiful, vanilla buttercream frosting. She offers a photo tutorial, including photographs taken from good old fashioned film, and great directions so you too can make something just as awe-inspiring!
Read more: Pink Ombre Cake Recipe
Photo by: Apt.2B Baking Co.
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