I threw together this quick, healthy, and delicious mango chicken salad for a family dinner recently using Tyson® Grilled & Ready® Chicken, and it was a total hit! The fresh, sweet mango flavor shines through while complementing the grilled chicken breast beautifully. Tyson Grilled & Ready Chicken comes fully cooked, is 98% fat free, and has no preservatives – zero, zip, none! If you’re looking for a stress-free and effortless salad that will wow your guests, try this one out!
MANGO SALAD WITH TYSON GRILLED & READY CHICKEN
Makes 2 servings
MANGO SALAD WITH TYSON GRILLED & READY CHICKEN INGREDIENTS:
—4 ounces Tyson Grilled & Ready chicken
—4 cups arugula (about 2.5 ounces)
—1 mango , peeled and sliced into 1-inch pieces
—1 red bell pepper , trimmed, seeded, and sliced into 1-inch-long pieces
—1 tablespoon extra-virgin olive oil
—1/2 teaspoon balsamic vinegar
—2 teaspoon honey
—1 teaspoon Dijon mustard
—1/4 cup slivered almonds
—pinch of salt
MANGO SALAD WITH TYSON GRILLED & READY CHICKEN INSTRUCTIONS:
- Chop mango and red bell pepper into bite-sized pieces.
- In a large bowl, combine arugula, mango, bell pepper, and Tyson Grilled & Ready chicken.
- To make vinaigrette: In a small bowl, whisk together olive oil, vinegar, honey, dijon mustard, and a pinch of salt.
- Drizzle vinaigrette over salad, mix, and then sprinkle with slivered almonds.
I wrote this post while participating in a blog tour conducted by Burst Media. I have been compensated for my time commitment to the program, but my opinions are my own.