There’s just something wonderful about the color pink. It’s the color of blushing cheeks, baby girls, and spring flowers. Something about it just naturally attracts, and to me, this is especially true in desserts. Pink desserts are perfect for so many occasions whether it be Mother’s Day, a birthday party, a Valentine’s event, an Easter [...]
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Cinnamon Chocolate Cupcakes with Nutella Frosting Recipe
I don’t know about you, but mention the word Nutella and my mouth instantly starts watering. Stephanie at 52 Kitchen Adventures has created these delicious Cinnamon Chocolate Cupcakes with Nutella Buttercream. Stephanie advises, “If you like the flavor of cinnamon at all, I wholeheartedly recommend these cupcakes.” There cupcakes are perfectly piped with buttercream frosting, [...]

Neapolitan Slices Recipe
If you are looking for something quick and easy to throw together, but still packs a delicious punch, try these Neapolitan Slices by Alison at Prairie Story. With a buttery, graham cracker crust, a flaky coconut middle, and a thick layer of luscious pink icing, these bars are simple, sweet, and oh so adorable. Whip [...]

Cookie Sticks Recipe
This season, take a clue from Shelly at Cookies and Cups and do a little something different with your cookies. Take that standard cookie recipe, and instead of dropping little dough balls on a cookie sheet, split the dough in half and spread the two halves out into long rectangles. Then, press some bits of [...]

How to Decorate Jordan Almond Bluebirds
A little bit of royal icing goes a long way. Learn how to make Jordan Almond Bluebirds with this decorating tutorial from The Sweet Adventures of Sugarbelle. A fun use for these would be congratulating someone on their 1,000th Twitter follower, but whatever the reason, you can’t go wrong with this sweet tweet. Less is more, after all, and [...]

Luscious Lemon Delight Bars Recipe
Nothing says springtime like the sweet, tart taste of lemons, and the cool finish of whipped cream. These Luscious Lemon Delights from Grandma’s Kitchen have all the makings of a perfect springtime dessert, just the way Grandma used to make it. A cousin to the lemon bar, these scrumptious little devils are bottomed with a [...]
