When strawberries are in season, there is nothing I love more than baking a strawberry pie. Now thanks to the creative genius of Brown Eyed Baker, I can’t wait to try this recipe for Strawberry Creamcheese Crumble Tart. This recipe has all the makings of the perfect summer dessert. It’s creamy, fruity, and topped with [...]
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Chocolate Hazelnut Cherry Tart Recipe
Fresh produce speaks for itself. The best recipes are ones that highlight a fruit’s natural qualities rather than hiding it, and that’s exactly what Lindsey at Hot Polka Dot does with her Chocolate Hazelnut Cherry Tart. I am all about that chocolate hazelnut shortbread crust. That crust alone would be enough for me, but this tart [...]
Coconut Panna Cotta Recipe
Even though I tell myself over and over, “I really need to make this recipe one day,” it doesn’t always happen. However, I will definitely, definitely have to make this recipe for Coconut Panna Cotta (with fig syrup!) by Inspiring the Everyday. I adore anything that is creamy and full of coconut flavor, and this [...]
Mini Mojito Cupcakes Recipe
When it comes to ordering cocktails, I seem to be a bit of a repeating record: “I’ll have a mojito please!” Whether it’s the traditional mint and lime variety, or something more adventurous such as coconut or blackberry, chances are I have ordered it. It must be the combination of sweet sugar cane, fresh mint, [...]
No Bake Strawberry Milk Cheesecake Recipe
There are few things closer to my heart than cheesecake. It is actually one of those rare desserts that I try to avoid because I know what kind of trouble could ensue. But when I saw this No Bake Strawberry Milk Cheesecake from Heather at Sprinkles Bakes, I knew that I had already lost the [...]
Low Fat Honeyed Whipped Cream Parfait Recipe
This Honeyed Whipped Cream Parfait from She Wears Many Hats has Mother’s Day brunch written all over it. With sectioned citrus, toasted almonds, and layers of honeyed whipped cream, this pleasing parfait is a “perfect light ending to a meal. Or perhaps the perfect beginning to spring.” Even the novice baker can whip up this [...]
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DIY // HOW TO FROST IN PINK
