Nothing speaks Autumn more than Pumpkin. Pumpkin Parfaits are the perfect addition to having guest over. This dessert is served best in September, October and November.
I am in love with the idea of Coffee Infused Creme Bruelee. Diethood incorporated leftover caramel sauce from a French Macaroon recipe she made earlier that afternoon. Coffee and caramel + creme brulee sounds like a winner. What do you think?
We’ve seen Cake Pops and S’more Pops; however, it’s a first for Candy Corn Marshmallow Pops. What a perfect addition to add to your Halloween bash or Thanksgiving dinner!
Let’s face it; the older we get, the more forgetful we become. I wish I could keep track of all the silly things my little one does or sweet tidbits collected throughout the day. I love the idea of writing down memories on small sheets of paper and sticking them in a mason jar. The […]
Sprinkle Bakes crafted up Hedgehog Rice Crispy Treats. Isn’t this the cutest thing you’ve ever seen?! It is definitely one of the cutest desserts I have seen. This is puire genius. Check Sprinkle Bakes Blog out for a photo tutorial on how to make these.
Thanks to Greedy Gourmand for turning us on to Donna Hay’s latest and greatest recipe, “Salted Caramel & Vanilla Cheesecake” In the words of Greedy Gourmand, “The flavours are simple; caramel, vanilla, salt and a touch of sour cream. Together they create a perfect whole.’ Grab the recipe on Donna Hay’s website.
If you like berries and cupcakes, these Blueberry-Blackberry Cupcakes could be right up your alley. This is the first recipe I’ve seen including Blueberry Cream Cheese Frosting. The Little Epicurean quotes “The cake isn’t overly sweet and complements the tart cream cheese very well. The cake holds up great, it is moist and […]
Strawberry and Vanilla Frosting sandwiched between Chocolate Cake-like-Cookies. These fine ingredients make up a Neapolitan Whoopie Pie. Eat Cake For Dinner blog advises, “The chocolate cookie is very chocolatey, so I think these need a lot of filling to be able to compete with the cookie!! These whoopie pies are very very yummy!!”
Annie’s Eats has created this recipe with love.
Calling all Reeses Peanut Butter Cups fans! Here is a homemade recipe with a twist, Pumpkin Pie White Chocolate Cups. I think the name says it all so indulge before fall passes you by.
Eden from Sugar and Charm shared a fabulous guest post on The Sweetest Occasion Blog about How To Mak Pretty Signage with Wood-burning. Pictured above is an adorable tree trunk slice sign that reads “Eat Cake”. Eden reminisces, “I thought it would be neat to show all of you how to create your own wood-burned […]
Recently, I began my personal journey to eat healthy. I am out of shape and have 15 pounds to loose from the birth of my one year old son. I love dessert, especially if it’s cute. Eating fruit could be a simple task if it looked this cute every day. The cantaloupe fruit bowl has […]
Some like them hot, some like them cold. Banana Split Cake in a Jar is one of our favorite new dessert recipes from Sprinkled With Flour. Don’t let the name fool you, no actual cake is included in this jar. Banana Split Cake in a Jar is layered with graham cracker crumbs, cream cheese frosting, […]
If you love autumn and walnuts, you may just go nuts over Stuffed Apples. Imagine, Gala apples stuffed with a homemade mixture of brown sugar, walnuts, and cinnamon. The stuffed Gala apples then cook inside a crock pot, soaking up flavors up apple cider for 2 1/2 to 3 hours. “This dessert has the same […]
I absolutely love it when creators think outside the box. Banana Split Bars have made it to our bucket list for Summer 2012. We just love to plan ahead.
Looking for an usual creative Halloween dessert to wow your guest with? Annabel Karmel’s “Apple Smile” may just be the answer to becoming Halloween’s hostess with the mostest! This smile consist of red apple lips, marshmallow teeth and peanut butter gums. Grab the tutorial HERE. PS. Did you child loose their 1st tooth or achieve […]
When I first saw this, I thought it was Candy Corn Fudge. Little did I know, it was Candy Corn Sugar Cookie Dough. Kathie Cooks shares a festive Halloween Cookie Tutorial. Learn how to hand craft your cookies before time flies!
The Knot featured an adorable Library Card Book Favor that we just had to share with you! The bride wrapped wedding favors with brown paper bag wrapping paper. On top of the book is an Old Fashioned Library Card with such a sweet message to each attendant and tied with twine. Favors like these […]