Day Light Savings time has ended, the evenings are getting darker and chillier, and for some folks there is already snow on the ground. Leave it to Rachael to dream up amazing comfort foods…and desserts! It’s time to cozy up to the fireplace with a slice of this Fresh Winter Fruit Cake with Caramel Glaze [...]
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Pumpkin Pie Creme Brulee
How come food that comes in individual cups is so exciting? These Pumpkin Pie Creme Brulees, from Guy Fieri at Food Network Magazine, are no exception. Perfectly crafted desserts for the intermediate baker, they look so inviting for fall with the burnt orange color of pumpkin, topped with a thick caramelized sugar crust. While this [...]

Libby’s Famous Pumpkin Pie
I cannot tell you how many HUNDREDS of times my mom, sister and I have made Libby’s Famous Pumpkin Pie! We really should take stock in Libby’s Pumpkin. It seems there’s often a phone call, (spring, summer, fall, or winter) from one of us to the others saying, “I have two hot pumpkin pies. [...]

Apple Toffee Blondies with Brown Sugar Frosting
Apple Toffee Brownies with Brown Sugar Frosting are this easy: Press it, chop it, bake it, spread it, slice it, devour it. Wow, that almost sounds like it could be a commercial. If you are searching for an unusual Autumn recipe, this may be your first pick. It’s a soft crust filled with an [...]

Candy Corn Marshmallow Pops
We’ve seen Cake Pops and S’more Pops; however, it’s a first for Candy Corn Marshmallow Pops. What a perfect addition to add to your Halloween bash or Thanksgiving dinner!

Apple Pie Filling
Our Best Bites Apple Pie Filling is not only a recipe a recipe… She also has a photo-tutorial on how to neatly can fruit without making a complete mess… The trick is using a funnel. I always make a mess when I am in the kitchen so this trick is for me. I love [...]

Apple Toffee Cream Cheese Appetizer
Here is a delicious Apple Toffee Cream Cheese Appetizer Recipe that we found on Your Home Based Mom. It calls for simple ingredients such as cream cheese, brown sugar, white sugar, English Toffee Bits, and vanilla extract. This recipe was very simple to prepare; no blending required. Literally after 3 minutes of stirring and 5 [...]
