Now that spring weather is upon us, we love entertaining guests outside in the beautiful weather. That said, sometimes the “easiest” recipes do not always turn out so easy. One recipe we love to create for friends and family that is not only easy to make, but also light and delicious is the Crostini With Cream Cheese Topping. This recipe is sure to bring a smile to everyone’s faces at your next party.
At Best Friends For Frosting, we are always excited to try out new recipes, especially appetizers! Sometimes we get so focused on the main course, it’s easy to forget to serve appetizers that are “outside the box” that guests are truly going to enjoy. This recipe was fun to make and was such a success in our office!
After using Philadelphia Cream Cheese, this dish really stuck out among similar recipes. Made with milk and real cream, this cream cheese topping gives this recipe wonderful flavor. Philadelphia Cream Cheese is also made without any preservatives, which means you can feel free to indulge!
This appetizer was effortless and gives you more time to spend with guests. It’s perfect for spring and summer, but would also be a great recipe to bring to other events throughout the year! We hope you enjoy this recipe as much as we did. Check out this tasty recipe below:
Serving size: 1 Crostini = 1 serving (recipe makes 8)
8 slices artisan bread
8-oz. brick Philadelphia Cream Cheese Spread, softened
1.5 cups sliced nectarines
8 slices prosciutto (or ham)
Rosemary, crushed pecans for garnish
Toast sliced bread
Spread 1 oz. of cream cheese on each toasted slice
Layer with sliced nectarine
Layer with 1 slice prosciutto
Garnish with rosemary and pecans
For quick and easy entertaining, turn to Philadelphia Cream Cheese. Always have it on hand to create fun appetizers and desserts that pop. I had a great time developing my Crostini Recipe With Cream Cheese Topping for entertaining. For more creamy, delicious recipe ideas, click here:http://www.kraftrecipes.com/philadelphia/default.aspx)