whipped cream on coffee

Peppermint White Chocolate Mocha

  • Author: Melissa Johnson


Rich coffee meets white chocolate and peppermint in this Peppermint White Chocolate Mocha recipe, topped with whipped cream and crushed peppermint candy!


  • 1.5 ounces of super strong coffee
  • 2 ½ tablespoons white chocolate syrup
  • ⅛ teaspoon peppermint extract (or more if you love it!)
  • 1 ¼ cup milk. Brew the strong coffee to get started.


  1. Brew super strong coffee.
  2. While it’s brewing, add white chocolate syrup and peppermint extract to your mug.
  3. Pour in the coffee and steamed milk and stir.
  4. Top with whipped cream and if you want to get extra fancy, sprinkle crushed candy canes or peppermint on top.