Looking for fun and easy St. Patrick’s Day recipes? These chocolate dipped Oreos will give your kids some extra luck this St. Patrick’s Day!
- White chocolate chips
- One bag of Wilton green candy melts
- Green sprinkles
- Melt the white chocolate chips and the green candy melts in two separate bowls in the microwave. Set a timer for 30-second intervals and stir the melting chocolate in between until the candy is melted.
- Then, dip half of each Oreo into the chocolate and sprinkle each with green sprinkles.
- Once they are decorated, let them cool for 20 minutes, and then they are ready to be served!