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No peek chicken casserole with melted cheese and broccoli on top in a baking dish.
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Chicken Broccoli Rice Casserole

Chicken Broccoli Rice Casserole is such an easy family dinner make. This single-dish recipe combines creamy chicken, broccoli, and rice.
Prep Time10 hours
Cook Time1 hour
Cool5 minutes
Total Time1 hour 15 minutes
Course: Dinner
Cuisine: Baking
Keyword: Chicken Broccoli Rice Casserole, family dinner, family dinner recipe
Servings: 6 people
Author: Melissa Johnson
Cost: 11

Equipment

  • 1 13x9 baking dish

Ingredients

  • 2 cups instant rice
  • two cans 10.5 oz cream of chicken soup
  • 2-3 chicken breasts
  • salt free lemon pepper seasoning
  • 1/2 packet Lipton's onion soup mix
  • 1 1/2 cups fresh broccoli florets
  • 1 1/2 cups shredded cheese of your choice

Instructions

  • Preheat the oven to 375F.
  • Add instant rice, cream of chicken soup, and 1 can of water to a 13x9 baking dish then mix until evenly combined.
    Recipe instruction of pouring cream of chicken over rice in a baking dish.
  • Cut chicken breasts into smaller bite sized pieces and season with lemon pepper then pound with a meat mallet to tenderize (optional). Place chicken over the rice in the baking pan and season with Lipton's onion soup mix.
    Chicken over rice in a baking dish.
  • Evenly top chicken with broccoli and cheese.
    Broccoli and cheese over chicken and rice in a baking dish.
  • Cover with foil and bake in the oven for 1 hour. Uncover and Broil for about 2-4 minutes until Cheese is Golden Brown (optional). Let cool for a few minutes then serve.
    No peek chicken casserole with melted cheese and broccoli on top in a baking dish.

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