Halloween Peeps Ghost S'mores Dip
This easy s’mores dip recipe is such a cute Halloween dip! The little ghost Peeps puff up in the oven, making this a fun one-dish treat for Halloween parties, classrooms, or a cozy night in.
Servings: 12 servings
Cost: $15–$18
Equipment
- 9X13 baking dish
Ingredients
- 25 ghost Peeps
- two 12oz bags chocolate chips
- 1 tube black writing or decorating gel
- graham crackers for dipping
Instructions
- Add chocolate chips to the bottom of a 9 x 13 baking dish.
- Add ghost peeps to the top of the chocolate chips.
- Bake at 450F for 5-7 minutes.
- With the black decorating gel add 3 dots to the ghosts to make their faces.
- Serve with graham crackers for dipping.
Notes
- Use a clear or white baking dish: The ghost Peeps will really stand out against a lighter dish. A 9x13 works great, or you can divide the dip between two smaller dishes for serving in different spots.
- Keep an eye on the Peeps: They puff up quickly, so don’t walk away from the oven. Start checking around the 5-minute mark so they don’t brown too much.
- Add the faces after baking: Let the Peeps cool slightly before using the black decorating gel. Adding it while they’re too hot can cause the gel to melt.
- Serve warm: This dip is best served right away with graham crackers for dipping while the chocolate is still warm and melty.
- Have fun with the shapes: If you can’t find ghost Peeps, pumpkins or other Halloween shapes can work too. Just adjust the decorating to match!