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Pumpkin Magic Bars
Pumpkin spice season is here! Looking for your new favorite pumpkin recipe? These Pumpkin Magic Bars are about to be your new go-to fall recipe!
Author:
Melissa Johnson
Ingredients
30
ginger snaps
6
tablespoons
melted butter
1/4
cup
shredded coconut
1/4
cup
toffee bits
1
cup
pecans
1/2
cup
white chocolate chips
1/2
cup
Reese's Pieces
1/2
cup
sweetened condensed milk
1/4
cup
of pumpkin puree
1/2
teaspoon
pumpkin pie spice
Instructions
In a bowl, mix crushed ginger snaps with 6 tablespoons of melted butter.
Place mixture in a greased 9 x 9 baking dish and flatten.
Sprinkle in shredded coconut, toffee bits, pecans, white chocolate chips, and Reese's pieces.
In a bowl, add half cup of sweetened condensed milk, 1/4 cup of pumpkin puree, 1/2 teaspoon of pumpkin pie spice and mix.
Pour this mixture into your pan and bake at 350 degrees for 25 minutes.
Cool in the freezer for two hours cut and serve.