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Pumpkin Spice Pancakes
These easy pumpkin pancakes are made with pumpkin puree, cinnamon, and pumpkin pie spice for a cozy fall breakfast. Top them with maple syrup, whipped cream, and a sprinkle of pumpkin spice for an extra special morning.
Author:
Melissa Johnson
Ingredients
2
cups
pancake mix
3
tbsp
sugar
2
tsp
baking powder
1
tsp
cinnamon
1
tsp
pumpkin pie spice
1/2
cup
canned pumpkin puree
1
tsp
vanilla
1-3/4
cup
milk
Toppings:
Maple syrup
Whipped cream
Pumpkin spice
Instructions
Start off by making the pancake batter. Mix together the pancake mix, sugar, baking powder, cinnamon, and pumpkin pie spice.
Add in the pumpkin puree, vanilla, and milk and whisk well until all ingredients are combined and smooth.
Cook the pancakes on medium heat in an oiled skillet. Tip: You know they're ready to flip when a few bubbles start to form.
Once all of your pancakes are made, top them with syrup, whipped cream, and a sprinkle of pumpkin spice.