Turkey Sandwich Recipe
Looking for a super easy Thanksgiving recipe? If you love turkey around the holidays, this turkey sandwich recipe is just for you! This is such a quick and easy recipe, perfect for Thanksgiving, Christmas and any get-together in between!
Ingredients
- 12 pack dinner rolls
- 6 oz. box of Stove Top stuffing mix
- 1 can whole cranberry sauce
- 1 turkey tenderloin 24 oz.
- 4 tablespoons butter for stuffing
- 2 tablespoons salted butter for brushing rolls
- mayo
Instructions
- 1. Preheat Nextgrill on medium.
- 2. Wrap turkey tenderloin in foil and place on grill.
- 3. Grill turkey 40 minutes on each side or until the internal temperature reaches 165 degrees.
- 4. While turkey is cooking make stuffing according to package instructions.
- 5. Cut all rolls in half while keeping them intact as a whole.
- 6. Preheat oven to 350 degrees.
- 7. Remove roll tops and put stuffing in an even layer on the bottom of the rolls.
- 8. Cut cooked turkey tenderloin (short way) and place one slice of turkey on each roll.
- 9. Spoon cranberry sauce on each slice of turkey.
- 10. Spread mayo on the underside of each top roll.
- 11. Replace roll tops and brush each with melted butter.
- 12. Bake sliders in the oven for 5-10 minutes until the rolls brown, and get a little crispy.