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This snowman veggie tray turns fresh veggies and creamy dips into the cutest Christmas appetizer! It’s easy to put together, and such a fun addition to your Christmas appetizer spread.
The Cutest Christmas Veggie Tray!
You know me, I love a good kitchen shortcut! For this snowman veggie tray, I used store-bought ranch and spinach artichoke dip. No need to make everything from scratch, especially when there’s already so much going on during the holidays!
I’ve been using the same food board for the past few years, and it’s perfect for arranging all the veggies! I filled this one with broccoli, cucumbers, baby carrots, cauliflower, cherry tomatoes, celery, and olives. All those colorful veggies make the cutest little snowman! I mean, how fun would this be for Christmas?!
For the dips, you can make your own or grab your favorites at the grocery store. My viral Dill Pickle Dip would be SO good with this, too! Creamy dip and crisp, crunchy veggies are such a good combination. You can mix and match your favorites, so everyone has something yummy to snack on!
The olive eyes and buttons, little carrot nose, and red pepper scarf make this snowman veggie tray such a fun Christmas appetizer. It’s easy, colorful, kid-friendly, and perfect for holiday parties. If you’re looking for a festive appetizer that doesn’t add a ton of extra work to your day, you have to try this!
How to Make This Snowman Veggie Tray
Snowman Veggie Tray
Ingredients
- ranch veggie dip
- artichoke or spinach dip
- cauliflower
- broccoli
- baby carrots
- sliced cucumber
- celery
- cherry tomatoes
- sliced black olives
- sliced red bell pepper
Instructions
- On a serving tray or cutting board arrange a small bowl of ranch veggie dip, a medium bowl of artichoke or spinach dip, and a large bowl of cauliflower to create the snowman shape.
- Arrange the dipping ingredients around the dips.
- Create a snowman face using sliced black olives for the eyes, a baby carrot for the nose and a cucumber piece for the mouth (a paring knife or water bottle cap can be used to cut the cucumber into a mouth shape).
- Add three sliced black olives for the snowman's buttons to the medium bowl of dip.
- Arrange three pieces of sliced bell pepper for the snowman's scarf.
Notes
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