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If you’re looking for a quick, festive, and ridiculously easy 4th of July dessert, you need to make these chocolate-dipped strawberries! With just three ingredients and a few minutes of your time, you’ll have a red, white, and blue patriotic dessert that’s as beautiful as it is delicious.
Melt, Dip, Sprinkle—That’s the Whole Recipe!
I’m totally OBSESSED with how simple these no-bake holiday desserts are. Just melt, dip, sprinkle, and let them set. That’s it! I mean… strawberries are already amazing, but dip them in creamy white candy melts and top them with crunchy blue sprinkles? Absolute perfection.
ONLY 3 Ingredients!
You know I’m all about cracking the code on quick and easy themed holiday desserts, and these 4th of July chocolate-covered strawberries are a total winner! We’re talking 10/10 easy and absolutely delicious. And did I mention you ONLY need 3 ingredients? They’re going to be a huge hit at any 4th of July celebration, BBQ, or patriotic party.
They Disappear Fast—Make a Double Batch!
Andy and I devoured these after shooting the recipe video, and we were both so excited about how amazing the flavors turned out together—the combo of sweet candy melts and crunchy sprinkles is seriously a match made in heaven.
I mean, strawberries are already good on their own, but dip them in white chocolate and sprinkles, and they totally transform into a fun, festive fruit dessert with the perfect amount of sweetness! SO good! I’m already craving them again as I type this.
Red, White, and Blue No Bake Perfection!
These vibrant patriotic strawberries are just as pretty as they are tasty! Imagine fresh red strawberries dipped in smooth white chocolate, and a layer of festive blue sprinkles. The result? A show-stopping red, white and blue dessert that screams “America!”
How to Make Dipped Strawberries
- Melt your white chocolate melting wafers in the microwave until they’re smooth and creamy.
- Next, dip each strawberry into the melted white chocolate, gently wiping away any excess on the side.
- Immediately dip the coated strawberry into your favorite 4th of July sprinkles.
That’s it! Let them set, and they’re ready to party hearty!
Talk about an Easy No Bake 4th of July Dessert!
Whether you call them dipped strawberries, chocolate-covered strawberries, or your new favorite festive treat, one thing’s for sure—they’re the ultimate no-bake dessert for your next patriotic party.
You know that old saying: “Call me whatever you want, just don’t call me late for dinner… I mean dessert!” And in this case, trust me—you really don’t want to miss these.
Dip Ideas to Try
While white candy melts and blue sprinkles are a classic (and perfect pantry staples!), you can totally get creative:
Storing Dipped Strawberries
To keep your chocolate-dipped strawberries looking and tasting their best:
Avoid freezing—fruit desserts like this can get mushy after thawing.
For same-day enjoyment: Store in a single layer on a parchment-lined plate at room temp, loosely covered.
Looking for more Easy 4th of July recipes and party ideas?! Don’t miss my 4th of July Flag Pretzels, 4th of July Angel Food Cake (so easy, and my mom has been making this forever… Oh and if you’re reading this mom, Hi! I love you and hope you’re having an awesome possum day!), 4th of July Fruit Tray, and this adorable 4th of July kids’ party!
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Red White and Blue Dipped Strawberries
Ingredients
- 1 pound fresh strawberries
- 7 oz white chocolate melting wafers
- 1/4 cup blue sanding sugar
Instructions
- Clean the strawberries and pat dry.
- Melt the white chocolate wafers in the microwave in 30-second intervals, stirring between each interval. Be careful not to overheat as the melted chocolate will harden and seize up.
- Dip each strawberry about three-quarters of the way into the white chocolate, leaving a bit of red showing at the top. Let any excess chocolate drip back into the bowl.
- Dip the tip of the strawberry into a small bowl of sanding sugar.
- Place on parchment paper and let cool until white chocolate hardens.
- Store in the refrigerator.
