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Ready in minutes, these Easter Pretzel Chicks are as cute as they are delicious. All you need is pretzels, yellow candy melts, sprinkles, and orange candies for a sweet and salty treat.

Easter pretzel duck, made from pretzels, yellow candy melts, orange candy beak, and black sprinkle eye.

Easy 4-Ingredient Easter Treat

The other day, I surprised my kids with these pretzel chicks and they were so excited! But if I’m being honest, holiday pretzel desserts are kind of my thing—from shamrock pretzel pops, Spring Flower Pretzel Bites, 4th of July Flag Pretzels, to back-to-school apple pretzels (both featured in my new cookbook).

Growing up, my mom would almost always put a cute yellow chick in my Easter basket, so I always associate Easter and Spring with chicks. So when I wanted to create an easy Easter treat that captured that same nostalgic feeling- I knew these pretzel chicks would be the perfect Easter dessert!

The combination of sweet and salty pretzels with a satisfying crunch finished with a sweet bite of peanut butter flavor, is irresistible. It’s safe to say this Easter dessert is here to stay!

Ingredients to make Easter Pretzel Chicks

Ingredients for the easter pretzel ducks.

All you need are Mini pretzels, sprinkles (I have every color!), orange Reese’s Pieces (you can totally use orange M&M’s, too), and yellow candy melts (I always have every color, as they’re a staple for so many of my dessert creations). The ingredients are almost always on hand in my house because I’m always making easy holiday desserts with pretzels!

5 from 3 votes

Easter Pretzel Chicks

By Melissa Johnson
Prep: 15 minutes
Total: 15 minutes
Servings: 24 Pretzel Ducks
Almost too cute to eat, these Easter Pretzel Chicks are a quick and easy spring dessert, ready in under 15 minutes with just a few simple ingredients! Combining sweet and salty flavors, all you need are mini pretzels, candy melts, black sprinkles, and orange M&M's or Reese's Pieces.
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Ingredients 

  • 24 Mini Pretzels
  • 12 oz yellow candy melts
  • 12 oz Orange M&M's or Orange Reese's Pieces
  • Black Nonpareil Sprinkles

Instructions 

  • Lay out pretzels on a parchment-lined baking sheet or cutting board.
  • In a small bowl, melt yellow candy melts in 30-second intervals, stirring between each, until smooth.
  • With a small spoon, add melted yellow candy to the center of each pretzel, then drag the spoon outward to create the "wing" shape.
    Easter pretzel duck process photo.
  • Cut orange M&M's or Reese's Pieces in half and place them at the pretzel's center for the "beak."
  • Place a black sprinkle just above the 'beak' to create the 'eye'.

Video

Notes

Candy Melt Tips: Be careful not to overheat the candy melts, as they will seize and harden. A little shortening or vegetable oil can be used to thin them if they become too thick.
Speed Up Hardening: To expedite hardening of the candy melts, you can freeze them for about 10-15 minutes
 
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About Melissa Johnson

My bakery experience taught me the secrets to simple baking. Now, I share easy-to-follow recipes and party ideas through Best Friends For Frosting® and my cookbook, Celebrating Everyday, simplifying everyday cooking and holiday celebrations.

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5 from 3 votes

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Recipe Rating




6 Comments

  1. Amy says:

    5 stars
    Super cute and always a hit!

    1. Melissa Johnson says:

      Thank you SO much, Amy!

  2. Liz says:

    5 stars
    So cute and easy! This sweet and salty treat is addictive!!!

    1. Melissa Johnson says:

      Thank you Liz! HAPPY memory making & baking! =)

  3. Kim says:

    5 stars
    Oh em gee, these are the cutest thing ever! We had so much fun making them and I can’t wait to make them again for Easter!

    1. Melissa Johnson says:

      SO thrilled to hear this, Kim! Thank you so much for your 5 star rating! Made my day!